Parmesan Crusted Salmon with Lemon Vinaigrette
Ingredients 4 3oz salmon fillets EVOO for brushing 1/4 C parmesan cheese 2 tsp minced garlic 2 Tbsp of parsley flakes Lemon Vinaigrette (optional) 1 Tbs minced garlic 1/4 Cup lemon juice 1Tbsp Dijon mustard 1 Tbsp agave 1/2 C Olive oil Directions Preheat oven to 400*F Brush Salmon with EVOO mix cheese, parsley […]